Friday, June 16, 2017

Eight top romances for foodies

At B&N Reads Amanda Diehl tagged eight romances for foodies, including:
The Coincidence of Coconut Cake, by Amy E. Reichert

A You’ve Got Mail scenario with a foodie twist! Elizabeth “Lou” Johnson is desperately trying to get her French restaurant, Luella’s, off the ground. But when a food critic writes a rather scathing review of Luella’s, Lou doesn’t know what to do but grab a stiff drink at the local pub. There, she meets a charming Brit named Al. Unfortunately, she doesn’t know that Al and her food critic nemesis are one and the same.
Read about another entry on the list.

--Marshal Zeringue