The Oysters of LocmariaquerRead about another book on the list.
by Eleanor Clark
A marvelous excursion into realms zoological, cultural, historical, and literary, in which the author of Rome and a Villa explores the traditions, labors, and livelihood of the French community of Locmariaquer, whose generations of delectable oysters have put the tiny Breton village on the gustatory map.
--Marshal Zeringue